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Winter Ratatouille

Use this fresh filling in tiny tartlets for a healthy appetizer or toss with pasta for an on-the-go dinner.

  • Yield 6 servings

Buttermilk Spoonbread

Light, savory and soufflé-like, this spoonbread is made with buttermilk, which gives it a sweet-tangy flavor.

  • Yield 4 servings

Green Bean Dippers with Fig Pumpkin Seed Sauce

Kids will love dipping crisp green beans into this seasonal pumpkin seed sauce.

  • Yield 8 servings

Fruited Turkey Dressing

Brioche lends a hand to this simple stuffing that will pair well with just about any bird.

  • Yield 10 servings

Herbed Potato Salad

Handfuls of garden-fresh herbs add loads of summery flavors to this potato salad.

  • Yield 8 servings

Pizza Potatoes

Kids love pizza, so they'll flip for these pizza-inspired stuffed potatoes.

  • Yield 4 servings

Marinated Heirloom Tomatoes

Unique heirloom tomatoes are really set up to shine in this simple dish.

  • Yield 6 servings

Broccoli Cheese Stuffed Potatoes

Kid-friendly stuffed potatoes with just three ingredients.

  • Yield 4 servings

Artichoke Swiss Stuffed Potatoes

Reminiscent of everyone's favorite artichoke dip, these potatoes are rich and creamy.

  • Yield 4 servings

Spicy-Sweet Luau Beans

Baked beans get a tropical kick with sweet pineapple and zesty cilantro.

  • Yield 12 servings